What do you do with a bunch of stale croissants that you couldn’t eat fast enough? Well of course, you look up on Pinterest what to make. I was quite surprised to find that there are actually several things you can do with them. Bread puddings, croutons, French toast, and the list goes on.

We decided on French toast. I landed on Dinner then Dessert’s recipe called Croissant French Toast Bake. This was an easy to follow recipe and I had all the ingredients that I needed on hand. I altered the recipe slightly by adding in some frozen mixed berries.

This smelled delicious while it cooked in the oven and made the perfect weekend lunch with a dusting of icing sugar and a drizzle of maple syrup! Yum!